Napa Valley Insider Podcast - Episode 15: Vincent Morrow & Press Restaurant
In episode fifteen of the Napa Valley Insider Podcast, we are joined by Vincent Morrow, the esteemed Master Sommelier and Wine Director at Press Restaurant in Napa Valley.
Another Michelin star for Auro
For the second year in a row, Calistoga restaurant Auro has been awarded a Michelin star.
Calistoga Inn sets focus on beer
Calistoga Inn's new brews, crafted by Nick Bartlett, hit the taps this month. Bartlett modernized the brewery and improved quality. The Inn also revamped a bar to boost beer culture while keeping its celebrated menu and scenic patio.
Live Entertainment in Napa: Inaugural Cookbook Fest Brings Culinary Stars to Downtown Napa This June
The first-of-its-kind, three-day festival merges the worlds of literature and gastronomy, uniting renowned authors, celebrated chefs, and enthusiastic food lovers from around the country.
Napa Valley Insider Podcast - Episode 3: Katie Hamilton Shaffer
Join us on the Napa Valley Insider Podcast as Katie Hamilton Shaffer, founder of Feast it Forward, shares her journey and insights into Napa's vibrant culinary and entertainment scene. Tune in for expert stories!
Napa’s Festival La Onda embracing wine and Mexican food
Napa County’s inaugural Latin music festival, La Onda, is scheduled for Saturday and Sunday and will feature all Latino-owned wineries and authentic food, allowing festivalgoers to merge both worlds.
BottleRock: Music, food, wine and everything you need to know
BottleRock comes to Napa on May 24 to 26 with more than 75 musical acts including headline artists Pearl Jam, Stevie Nicks, Ed Sheeran and Maná plus wine, other beverages and food.
‘Rosé All May,’ ‘Locals Who Lunch’ among North Block’s updated offerings
Since its relaunch a year ago post-renovation, The Restaurant at North Block has honed its focus on signature dishes inspired by coastal and valley flavors, complemented by stone-baked flatbreads and homemade pasta.
Keller makes some changes at La Calenda, Regiis Ova
With five restaurants in Yountville, Thomas Keller’s presence here looms almost larger than his reputation in the global culinary world. For locals who frequent his dining establishments...
Mother's Day in Napa: Brunch, wine and charm
Imagine treating your mother to a day surrounded by vineyards, picturesque landscapes, and some of the best wineries—welcome to Mother's Day in Napa. Our team has meticulously curated...
Cookbook festival headed for Napa
The Cookbook Fest comes to The Yard by Feast It Forward June 21 to 23. It is being put together with the people behind cookbook podcast Salt + Spine and Feed Your People, which puts on live food events.
Press to open café and food market in Napa Valley Museum MAC in St. Helena
Press restaurant will open a café and marketplace called Under-study next door in the upcoming Napa Valley Museum of Art & Culture (the MAC) in St. Helena, likely this summer.
Calistoga historic train depot to reopen under new leadership
Calistoga’s historic train depot is slated to reopen on April 25, but with a twist. The anticipated opening of the remodeled depot, along with a string of newly renovated train cars, will not be...
Ken’s Napa Kitchen: Winter Citrus
The Golden Globe goes to… Meyer Lemon. Once past the holiday meals of Christmas and New Year’s Eve, I am ready for spring and colorful blooms popping out. Unfortunately, the earth has not yet...
Paul's Picks for February
It may be cool, even cold, and raining, but exciting things to do don’t end during the “off” season in Napa Valley. Some would argue that it’s a better time to enjoy activities as there are fewer visitors in the valley than the rest of the year.
CIA Greystone’s student bakery to reopen
For those searching for a lunch in St. Helena, Culinary Institute of America’s Greystone campus offers excellent and affordable dining options at their student-run restaurant and bakery.